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How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire

How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire

by Steven Raichlen Author

This cookbook offers a comprehensive guide to grilling vegetables, using creative techniques and bold flavors to make…

$24.95

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Cool Smoke: The Art of Great Barbecue

Cool Smoke: The Art of Great Barbecue

by Tuffy Stone Author and Steven Raichlen Author

Creating the perfect barbecue is a science and an art form. Now, five time World Champion Pitmaster, co-host and judge…

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Barbecue Sauces, Rubs, and Marinades - Bastes Butters, & Glazes, Too

Barbecue Sauces, Rubs, and Marinades - Bastes Butters, & Glazes, Too

by Steven Raichlen Author

Everyone can agree that grilled food is better with flavor. With over 200 recipes that draw on cuisine from across the…

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