Home Is Where the Eggs Are: Farmhouse Food for the People You Love
by Molly Yeh Author
This cookbook offers a collection of cozy, easy-to-make recipes perfect for enjoying at home, tailored to fit a busy lifestyle. It features a range of dishes inspired by the author's diverse cultural background and farm life, including options like Babka Cereal, Ham and Potato Pizza, and Orange Blossom Creamsicle Smoothies. The recipes are designed to be low-maintenance and satisfying, ideal for weeknight dinners, comforting soups, and indulgent desserts. Each dish incorporates seasonal ingredients and includes tips for prep-ahead, freezing, and substitutions, making it a practical guide for creating comforting meals with minimal effort.
This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.
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