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Delicious: The Evolution of Flavor and How It Made Us Human
by Rob Dunn Author and Monica Sanchez Author
This book explores how the pursuit of delicious foods shaped human evolution. Nature rewards us with flavor, but what…
$27.95
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Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
by Rob Dunn Author
Tomatoes bred for trucking. Standardized fruit susceptible to being wiped out by a single disease. Modern agriculture &…
$27.00
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