The Vegan ABCs Cookbook: Easy and Delicious Plant-Based Recipes Using Exciting Ingredients?from Aquafaba to Zucchini

This cookbook is perfect for new vegans. From jackfruit to nutritional yeast, flax seeds to aquafaba, many ingredients can be intimidating. Author Lisa Dawn Angerame demystifies vegan ingredients in this collection of delicious recipes. Angerame guides you through all the most important and delicious vegan ingredients, from A to Z, in tasty recipes for home cooks.

Recreate old favorites with plant-based ingredients. Serve BBQ Pulled Jackfruit Sliders and vegan Mac ’N’ Cheese at cookouts. Fresh baked Stick Cinnamon-Date Buns satisfy any craving.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)