
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
by Lauren Ko Author
Lauren Ko, the Instagram account @lokokitchen’s pie-making genius, shares her secrets in this gorgeous cookbook. Her unique geometric style uses fruit and dough cut and woven into stunning shapes to highlight color and texture. With elegant symmetry, her designs look difficult to produce but can be achieved with basic tools.
Lauren shares stories about her designs and inspirations. She recounts spectacular piesasters that led to some of her best creations and breaks down her most beautiful designs, including how to make naturally-colored dough, intricate weaves, and striking cut-out patterns. The cookbook provides clear, step-by-step instructions with helpful photographs, allowing anyone to build these pies from bottom crust to top. Lauren makes it easy to mix and match doughs, fruits, fillings, and designs, and each recipe includes suggestions for alternative ingredients.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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