Listen To Your Vegetables: Italian-Inspired Recipes for Every Season

This cookbook focuses on Italian-inspired recipes that highlight seasonal fruits and vegetables, offering over 180 dishes designed to make vegetables the star of the meal. It provides insights and techniques for selecting, cooking, and pairing a variety of produce, with each chapter dedicated to a specific vegetable or fruit, plus one on pasta. The book includes recipes like Shaved Mushroom and Celery Salad and Carrot and Lamb Merguez Sausage Lasagna, along with practical tips under the "Get It Get It" section for achieving perfect results. It aims to inspire cooks of all levels to embrace and elevate their vegetable preparations.

This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.