Chickpea Flour Does It All: Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season

Get ready for some cooking magic with chickpea flour! This gluten-free superhero, also known as gram flour, is not just a trend—it's a pantry essential. Imagine sautéed pear and sage pancakes with almonds, chickpea noodles rocking a miso-kale pesto, or kofta wraps dripping in sumac tahini.  Chickpea Flour Does It All is your passport to a flavor-packed wonderland.

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