The Year of Miracles: Recipes About Love + Grief + Growing Things

This book chronicles the author’s year in the kitchen and garden, producing and making her own food. Month-by-month we get an insight to the kitchen, garden, food, feelings, thoughts, and life of Ella Risbridger. She shares dealing with loss through the help of food and the power of food to bring people together. She will deal with grief and the power of human company, she makes a case for cooking as a power that can be used to face life again after loss has brought life low. The book will share some of the recipes the author cooks, her inner world though captivating prose, and a dose of pure human vulnerability.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)