The Bloody Mary: The Lore and Legend of a Cocktail Classic with Recipes for Brunch and Beyond

The Bloody Mary is one of the most universally-loved drinks. In this book, Brian Bartels - beverage director for several beloved New York restaurants - delves into his favorite cocktail with musings on garnish choice idiosyncrasies, as well as the history and lore surrounding this classic drink. With 50 recipes collected from top bartenders across the world, this book will have drinkers thinking outside the bloody box as they take garnishes and drink to a whole new level in this homage to the brunch-time classics.

(This title may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)