
Baking Gold: How to Bake (Almost) Everything with 3 Doughs, 2 Batters, and 1 Magic Mix
by Jami Curl Author
Baking: streamlined and made easy. IACP Cookbook Award winner Jami Curl presents three doughs, two batters, and a cookie/brownie baking mix that can be used to create all kinds of different baked goodies. Includes over 75 recipes, each a golden opportunity to dive into.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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