Know It All Wine: The 50 Essential Topics, Each Explained in Under a Minute
by Gerard Basset Author
Demystify the world of wine with this book's accessible format, breaking a vast amount of knowledge down into bite-size segments that you can read in between sips. Learn about terroir, distinguish between nose and bouquet, get a glimpse inside the wine business, and more. Each section is illustrated and has 300 words or less.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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