The Cider Revival: Dispatches from the Orchard

In this guide to the world of cider, follow author Jason Wilson as he travels around the United States and Europe in search of unique and excellent cider. From autumn harvest to winter fermentation, spring bottling and summer orchard work, Wilson explores every aspect of cider production and the different techniques that cider makers use to create one of a kind varieties. Cider has seen a resurgence in popularity in recent years, and Wilson's book seeks to understand why that is, and where the world of cider is headed from here. A great gift for the cider lover in your life, and an interesting read for anyone fascinated by fermentation and the craftsmanship that goes into making this popular drink.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)