The Encyclopedia of Kitchen Tools: Essential Items for the Heart of Your Home, And How to Use Them
by Elinor Hutton Author
If you often find yourself pondering the distinctions between a cookie sheet and a baking pan, let alone struggling with whether to sharpen your knives with a whetstone or a honing rod, The Encyclopedia of Kitchen Tools is the resource you need. This invaluable guide covers a range of kitchen utensils, from essential knives and spatulas to ladles, tongs, Dutch ovens, crock pots, citrus reamers, zesters, and much more. With answers to all your kitchen questions, you'll be more grater-ful than ever!
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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