Caramel, Caramel & More Caramel!: Sweet and Savory Recipes for Creative Caramel Cuisine
by Michael Moses Author and Ivana Nitzan Author
Caramel, Caramel & More Caramel! provides readers with over fifty innovative, creative, and remarkably simple recipes that explore the versatility of caramel for practically any occasion. Whether the more traditional sweet desserts such as caramel corn or tiramisu are up your alley, or the delectable combination of savory sweet, such as chicken prepared in a caramel cider or a steak served with a caramel brandy sauce, Caramel, Caramel & More Caramel! has you covered. This book provides recipes in a straightforward manner for cooks of all skill levels.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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