Untamed Mushrooms: From Field to Table
by Michael Karns Author, Dennis Becker Photographer and Lisa Golden Schroeder Author
Explore the woods and fields of the great Midwest with the guide of the experienced mushroom hunters of Untamed Mushrooms and learn how to harvest and cook the edible treasures you find. This book features gorgeous full-color photography of 13 tasty and local mushrooms, tips on how to forage and how to identify safe mushrooms from poisonous ones, over 100 delicious recipes, and more!
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